WHITE - Greco di Tufo DOCG, Pietracupa, 2014 (Campania-Italy)
An elegant wine with mineral rocky fragrances and a deep mouth feel, tasty, vibrant with a very long finish. Dry, medium bodied.
WHITE - Friulano DOC, San Zuan Friuli Colli Orientali, Ronco del Gnemiz, 2014 (Friuli-Italy)
Intense straw yellow colour with golden reflections. White flowers and memories of fruity scents of peach, pear, apricot and melon. Full and round on the palate, the palate turns out to be elegant, soft and persistent.
WHITE - Sauvignon Blanc DOC, Vigne Orsone, Bastianich, 2017 (Friuli-Italy)
Aromas of tropical fruit (grapefruit, mango), mint, tomato leaf and white sambuco. Fresh and elegant with good acidity, wonderful mouthfeel and a long refreshing finish. Pairs well with antipasti, fish, vegetable soups and is a classic match with asparagus risotto.
WHITE - Pecorino DOCG, Pekò, La Canosa, Offida, 2018 (Marche-Italy)
Yellow colour with greenish reflections. The nose has vibrant shades of green: jasmine and apple in evidence against a backdrop of tropical fruit. In the mouth, it is ample and fresh, mineral sensations and good structure soften the alcohol power. Long echo with a slight almond finish.
WHITE - Falanghina IGT Puglia, Cantine Polvanera, 2016 *Organic Wine (Puglia-Italy)
Pale yellow colour with a beautiful crystalline aspect. Intense and fine notes of bergamot, peach, apricot, banana, chamomile, lemon balm and sage. Creamy and balanced palate, brightened by a pleasant fresh vein of mineral acidity; long finish with hints of citrus and herbs. 100% falanghina from medium-texture calcareous clay soils. Dry, light bodied.
WHITE - Alghero Torbato DOC, Terre Bianche Cuvée 161, Sella & Mosca, 2016 (Sardegna-Italy)
Pale yellow colour, aroma and fruity, slighty bitter. Good fresh and dry taste.
WHITE - Vermentino di Gallura DOCG Superiore, Monteoro, Sella & Mosca, 2018 (Sardegna-Italy)
Straw yellow with greenish hues. Intense, with notes of exotic fruit and Mediterranean scrub. Soft, long and persistent, with vegetal hints and mineral notes.
WHITE - Bianco Sicilia DOC, Donna Angelica, Assuli, 2016 (Sicilia-Italy)
A blend of Catarratto, Grillo and Zibibbo grapes. Straw yellow, colour. Wide fruity bouquet with floral scents and notes of apricot and white fruit. In line with the olfactory sensations, fresh with salinity and minerality.
WHITE - Bianco Sicilia DOC, Passocalcara, Musita, 2016 (Sicilia-Italy)
A blend of Catarratto and Chardonnay grapes. Pale yellow colour tending to golden; fragrances of acacia, honey, white flowers, pineapple; full, persistent harmonious flavour of ripe fruit to blend.
WHITE - Grillo DOC, Astolfo, Terre Siciliane, Assuli, 2016 (Sicilia-Italy)
Bright straw yellow with greenish reflections, wide fruity bouquet with notes of tropical fruit, especially pineapple and citron. Fresh, intense and persistent with salinity and minerality.
WHITE - Colli Euganei DOCG, Fior d’Arancio Secco, Cantina Colli Euganei, 2016 (Veneto-Italy)
Pale yellow with delicate golden nuances. Typical and intense aroma. Dry and persistent, reminiscent of grapes. Good integration of fresh acidity and elegance to make this wine thoroughly enjoyable.
WHITE - Fumè Sauvignon IGT, Vulcaia, Inama, 2016 (Veneto-Italy)
Intense golden colour. Scent of roasted coffee with hints of oak and tropical fruits. Great fruit concentration with grapefruit, pineapple, passion fruit and citrus. Strong and persistent finish of all the flavours.
RED - Edizione Cinque Autoctoni, Fantini Farnese (Montepulciano / Primitivo blended with Sangiovese, Negramaro and Malvasia Nera) (Abruzzo-Italy)
Very deep garnet red. Very intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and hints of mineral. Great structure, good balance between alcohol and freshness, velvety tannins, very persistent with a long finish.
RED - Montepulciano d’Abruzzo DOC, Rosso del Duca, Villa Medoro, 2016 (Abruzzo-Italy)
Dark ruby red, the nose has a nice smell profile of notes of cherry, sour cherry, cocoa and coffee. A fresh taste, long and fulfilling life. Soft and pleasant, deep and delicious. Also excellent at the end, with fruity notes.
RED - Montepulciano d’Abruzzo Colline Teramane DOCG, Adrano, Villa Medoro, 2015 (Abruzzo-Italy)
Dark ruby red, impenetrable, with light garnet. Very strong notes of black cherry, violets and dried herbs. Hints of chocolate and vanilla. Velvety, long and addictive.
RED - Barbaresco DOCG Basarin, Adriano Marco e Vittorio, 2013 *Sustainable Farming (Piemonte-Italy)
Deep garnet red that turns slightly orange as it ages. Violet and dog rose scents with hints of spices, liquorice and jam. Dry flavour, pleasantly tannic and balanced, gently robust with consistency and extraordinary aristocracy.
RED - Barolo DOCG, Serralunga d’Alba, Luigi Baudana, 2014 (Piemonte-Italy)
Notes of pure cherries, raspberries and plums with hints of cloves, menthol and licorice. Harmonious and straight forward, a wine to drink now and for many years to come.
RED - Nebbiolo Langhe DOC, Giacomo Fenocchio, 2015 (Piemonte-Italy)
The colour is a deep ruby red with garnet reflections and an intense and fruity bouquet of plum and cherry. The flavour is dry with good body, well balanced tannins and harmonious with hints of liquorice, rose and gudron.
RED - Alghero Rosso DOC Riserva, Marchese di Villa Marina, Sella & Mosca, 2010 (Sadegna-Italy)
100% Cabernet Sauvignon grapes. Ruby red. Intense, lingering with delicious wafts of red berry fruits. Notes of vanilla and burgeoning suggestions of spiciness. Alluring warm notes of hay that meld harmoniously with the Tronçais oak as the wine aged.
RED - Alghero Rosso DOC Riserva, Tanca Farrà, Sella & Mosca, 2014 (Sardegna-Italy)
A blend of Cabernet Sauvignon and Cannonau grapes. Ruby red with flashes of garnet. Slightly herbaceous note prevailing and attractive tarry sensations. Full-bodied, dry and nicely balanced, with a restrained oak-derived after-aroma.
RED - Cannonau di Sardegna DOC Riserva, Sella & Mosca, 2016 (Sardegna-Italy)
Initially dark, ruby red, during maturation it loses intensity and takes on a warmer tone. Mesmerizing scent, redolent of violets. Warm, dry, and harmonious with plumy fruit flavors and an aristocratic oak overtone.
RED - Carignano del Sulcis DOC Riserva, Terre Rare, Sella & Mosca, 2014 (Sardegna-Italy)
Deep ruby red, flickering with brief purplish highlights. Residual notes of youthful alcohol mingle with distinct emerging fruitiness. Warm and generous, tannins and ripe, mellow, autumn fruit, discreetly sustained by good oak-derived aromas.
RED - Nero D’Avola Sicilia DOC, Lorlando, Assuli, 2017 (Sicilia-Italy)
Intense ruby red with purple hues, intense aromas of ripe red fruit. Good balance with soft tannins.
RED - Perricone DOC, Furioso, Assuli, 2016 (Sicilia-Italy)
Intense ruby red with purple hues. Scents of ripe red fruit, graphite and violet. Good balance with soft tannins.
RED - Rosso Riserva DOC, Passocalcara, Musita, 2013 (Sicilia-Italy)
A blend of Nero d’Avola and Syrah grapes. Dark deep ruby red, fruity notes. Well balanced with a round and long aftertaste.
Red - Syrah DOC, Regie Terre, Musita, 2016 (Sicilia-Italy)
Intense ruby red colour, scent of red berry fruits and spices. Rich, full-bodied with a great intensity and structure.
RED - Brunello di Montalcino, Col d'Orcia, 2014 (Toscana-Italy)
Ruby red, with garnet. Intense, large and elegant, with fruity notes of blackberry and raspberry typical of Sangiovese, complemented with spices and woody notes donated by long aging in barrels.
RED - Chianti DOCG Riserva, Tenuta di Sticciano, 2015 *Organic Wine (Toscana-Italy)
Extremely traditional character. Dark and deep ruby, intense nose from spices to clove, ethereal. Very rich and structured mouth, from the vibrant, dry tannin.
RED - Chianti Maggiano DOCG, Tenuta di Sticciano, 2018 *Organic Wine (Toscana-Italy)
Deep ruby red, intense nose from spices to clove, ethereal. Very rich and structured mouth, from the vibrant, dry tannin.
RED - Rosso di Montalcino, Col d'Orcia, 2016 *Organic Wine (Toscana-Italy)
Deep ruby red with violet hues. Fruity, ample and complex, with typical notes of ripe red fruit accompanied by aging in wood spices. Pleasant and balanced, has good structure. The soft tannins leading to a tangy aftertaste, fruity and persistent.
RED - Rosso di Toscana IGT, Attimo, Tenuta di Sticciano, 2015 *Organic Wine (Toscana-Italy)
A blend of Merlot and Syrah grapes. An intense ruby red wine with garnet reflections. It smells of ripe red fruit and spices, and in the mouth, it is full-bodied, persistent and smooth tannins.
RED - Rosso di Toscana IGT, Cantastorie, Tenuta di Sticciano, 2015 *Organic Wine (Toscana-Italy)
A blend of Sangiovese and Cabernet Sauvignon grapes. Deep ruby red colour with garnet reflections; nose of beautiful complexity, with ripe red fruit, coffee, tobacco and spices. Mouth-bodied, balanced, fine and persistent.
RED - Tignanello, Antinori, 2009 (Toscana-Italy)
Intense ruby red in colour with purple highlights, ready and inviting on the palate, rich and harmonious; excellent the balance of the flavours.
RED - Toscana IGT, Spezieri, Col d'Orcia IGT, 2016 *Organic Wine (Toscana-Italy)
Lots of dried berries, lemon and orange peel character to this medium-bodied red with bright acidity and a light tannin structure.
RED - Amarone della Valpolicella DOCG, Alfabeto, Cantina Valpantena, 2015 (Veneto-Italy)
Intense ruby red colour with nuances of garnet, elegant aroma of ripe plum and hints of chocolate, great harmony on the palate with silken tannins, harmonious, mature.
RED - Amarone della Valpolicella Valpantena DOCG, Brolo del Figaretto, Corte del Figaretto, 2015 (Veneto-Italy)
Deep ruby red colour. A scent of ripe red fruit with hints of spice and leather. Full-bodied, round, soft and very elegant with an extraordinarily long finish.
RED - Amarone della Valpolicella Valpantena DOCG, Graal, Corte del Figaretto, 2015 (Veneto-Italy)
Dark ruby red colour, comes with gentle notes of wild berries, hints of spices (cinnamon, black pepper) full-bodied, warm and complex, soft and enveloping, elegant with very gentle tannins of rare elegance and with long persistence.
RED - Cabernet Sauvignon IGT, Séntoarte, Corte del Figaretto, 2017 (Veneto-Italy)
Deep ruby red colour, shows notes of jam, soft and inviting aromas of spices and underbrush with a wonderful expression of persistence, mellow taste and dry, with thick tannins and elegant desserts.
RED - Carmenere DOC Riserva, Colli Berici, Oratorio Di San Lorenzo, Inama, 2012 (Veneto-Italy)
Intense carmine red colour. Deep nose of black berries, cocoa, pepper and other spices. Authoritative in the mouth, it shows superb balance with ripe tannins and a round, generous finish of rare length.
RED - Colli Euganei Rosso Riserva DOC, Notte di Galileo, Cantina Colli Euganei, 2015 (Veneto-Italy)
A blend of Merlot and Cabernet Sauvignon grapes. Purple red with garnet red reflections. Fully developed and intense with hints of spice and vanilla. Clear sensations of ripe red fruit. Intense and full-bodied. Smooth and embracing with an excellent persistent aftertaste.
RED - Pinot Nero Superiore DOC Savardo, Cantina Breganze, 2016 (Veneto-Italy)
Medium-deep ruby red. Elegantly refined and fruity, with hints of spice. Balanced, dry and full-bodied, good structure.
RED - Rosso Veneto IGT, Baccanera, Corte Figaretto, 2018 (Veneto-Italy)
A blend of classic Amarone grapes with Merlot, Cabernet Sauvignon and Oseleta. Deep ruby red colour, shows notes of jam, soft and inviting aromas of spices and underbrush with a wonderful expression of persistence, mellow taste and dry, with thick tannins and elegant desserts.
RED - Valpolicella Ripasso DOC, Acini Ameni, Valpantena Superiore, Corte del Figaretto, 2017 (Veneto-Italy)
Intense ruby red colour with wide bouquet of ripe red fruit and hints of spices, reminiscent of tobacco and black pepper.
RED - Primitivo DOC Gioia del Colle, Polvanera 14, Cantine Polvanera, 2013 *Organic Wine (Puglia-Italy)
Deep ruby-red with garnet sparkles. Enchanting aromas of prune, plum and ripe cherry; echoes of thyme, tobacco and liquorice. Smooth and well structured flavour, tempered by velvety tannins and tasty freshness. Long, satisfying finish.
RED - Rosso Piceno Superiore DOC, Nummaria, La Canosa, 2015 (Marche-Italy)
A blend of Montepulciano and Sangiovese grapes. Intense ruby colour with purple hues; fresh bouquet of berries, cherries and marasca cherry. The long aging process produces a rich and complex palate with silky tannins.
ROSÉ - Cerasuolo D'Abruzzo DOC, Villa Medoro, 2018 (Abruzzo-Italy)
A claret wine full of reflections. On the nose with intense floral and fruity fragrances. In the mouth, it has "refreshing" flavours of watermelon and bitter orange.
ROSÉ - Alghero Rosato DOC, Sella & Mosca, 2018 (Sardegna-Italy)
A bright cherry colour, it smells of rose petals and raspberries, intertwined with citrus fruit and marine aromas. A waltz that continues on the palate, with a crunchy, fresh, delicate yet vinous, beautifully fleshy mouthfeel and a delicious finish.
SPARKLING - Filanda Rosé Brut Millesimato Riserva, Bortolomiol, 2018 (Lombardia-Italy)
Delicate bright rose pink colour. Refined, delicate and vinous aroma with hints of wild berries. Full, intense, dry, velvety and layered taste.
SPARKLING - Prosecco Superiore Brut, Conegliano-Valdobbiadene DOCG, Le Manzane (Veneto-Italy)
Bright straw colour, fine perlage, delicate fruity aroma with hints of bread crust, with floral nuance.